OFF SITE CATERING MENU

Party Trays    Small (Serves 10-15)    Large (Serves 20- 24)


Italian Cheese Display Small $60 • Large $120
Sharp Provolone, Parmesan-Reggiano & Pecorino Served with Marinated Olives, Roasted Peppers,

Long Hots and Italian Bread

Antipasto Display  Small $80 • Large $155
Fresh Mozzarella, Sharp Provolone & Parmesan-Reggiano, Served with Artichokes, Olives,
Roasted Peppers, Prosciutto, Soppersota and Crackers with Italian Bread

Garden Vegetable Crudite  Small $35 • Large $65
Crisp Seasonal Vegetables Cut and Displayed in Baskets or Trays Served with a Creamy Herb Dip

Tomato Bruschetta Display  Small $40 • Large $80
Fresh Tomato and Basil Bruschetta Served with Toasted Crostini

Crostini Trio Small $50 • Large $95
Bruschetta, Balsamic Roasted Peppers, Pesto Dip Served with Toasted Crostini

Cocktail Shrimp Display $150 Serves Up To 24
5lbs - 16/20 Beautifully Displayed- Served with Cocktail Sauce And Sliced Lemons​


Salads     Small (Serves 10-12)   Large (Serves 20-24)

Caesar Salad     Small $40 • Large $80
Romaine Lettuce, Croutons, Anchovies and Parmesan Reggiano Cheese

Arugula Salad     Small $50 • Large $95
Candied Walnuts, Sliced Pears, Danish Bleu Cheese with Balsamic Reduction

Baby Spinach Salad     Small $50 • Large $95
Baby Spinach, House Cured Pancetta, Egg, Mushrooms with Dijon Vinaigrette

Mixed Green Salad     Small $40 • Large $80
Cucumbers, Tomato Bruschetta, Red Onions with House Vinaigrette

Italian Cobb Salad     Small $50 • Large $95
Spinach, Arugula, Danish Bleu Cheese, Prosciutto, Egg, Pine Nuts and Dijon Vinaigrette

Tomato Caprese Salad     Small $50 • Large $95
Cherry Tomato, Fresh Mozzarella, Fresh Basil Tossed in Olive Oil. Served w/ Arugula


TreVi TWO FOOT Italian HOAGIE $18


Entrées     Half Pan (Serves  8-10)  Full Pan (Serves  20-24)


Sauteed Chicken Marsala     Half Pan $55 • Full Pan $120

Pan Seared Salmon     Half Pan $125 • Full Pan $255

Chicken Parmesan     Half Pan $60 • Full Pan $125

Chicken Piccata     Half Pan $55 • Full Pan $115
   
Italian Meatloaf     Half Pan $65 • Full Pan $140
   Made w/ Veal, Pork & Beef, stuffed w/ fresh mozzarella and topped w/ Marinara sauce


Stuffed Pork Loin     Serves up to 15 guests $85
   Stuffed with Broccoli Rabe and Provolone

Pasta Dishes     Half Pan (Serves  8-10)  Full Pan (Serves 20-24)

Pappardelle Bolognese     Half Pan $65 • Full Pan $145

Rigatoni and Crab     Half Pan $75 • Full Pan $165

Rigatoni and Sausage     Half Pan $55 • Full Pan $120

Penne Seafood Bolognese      Half Pan $80 • Full Pan $175

Choice of Pasta;     Half Pan $40 • Full Pan $80

Penne, Rigatoni, Pappardelle, Spaghetti

Choice of Sauce; Pesto, Marinara, Alfredo, Fra Diavolo Sauce 


Side Dishes     Serves Up To 15

Brussel Sprouts & Pancetta     Half Pan $50

Broccoli Rabe and Sausage     Half Pan $65

Garlic Parmesan Fingerling Potatoes      Half Pan $35

Seasonal Grilled Vegetables     Half Pan $45


Hot Sandwiches     Half pan serves 10 • Full pan serves up to 24  Rolls included

Lina’s Meatballs     Half Pan $65 • Full Pan $125

Sausage and Peppers    Half Pan $65 • Full Pan $125



Orders need to be placed at least 48 hours prior & a deposit is required.


Ask for special size orders, we can make smaller or larger quantities.  We can also make anything on our dinner menu for catering as well.  If you don't see it, let us know.  For special orders ask for Gina

at 215-884-9100.  You can also email us at Trevi.byob@gmail.com.


Thank you for your interest in our catering.  We look forward to making your catering event a SUCCESS!!


Catering and Events

You have been directed to this page by J. Cabot Catering.  For a full menu of services available send us an email (Trevi.Byob@gmail.com) or call us for more info (215-884-9100)